Recipe: Greek Shepherd’s Pie

English comfort food with a Greek twist Greek Shepherd’s Pie is what happens when you combine the concept of a traditional English Shepherd’s pie with Greek moussaka. The result? Delicious, soulful comfort food that takes just 15 minutes to prepare and 1 hour to cook.…

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Recipe: Aubergine Amatriciana Pasta

  A smokey, sweet and sour pasta recipe This is one of my favourite pasta dishes. I’ve taken inspiration from the Italian Amatriciana sauce, a bacon and tomato sauce originating from the town of Amatricia two hours from Rome, and Caponata, a sweet and sour aubergine…

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