It’s Friday! And if you’re a Londoner, chances are… you already have plans! Also likely, is that you made them over a week ago, whereas another percentage of you locked that baby in a month ago. What’s going on? I don’t need to tell…
The Newest Restaurant inside the ITC Grand Chola I had the privilege of being one of the first to try Avartana in its first week of opening. The concept is South Indian fine dining served European style, taking inspiration from the cooking and presentation…
y k Locally-sourced Contemporary Greek Food at the Herodion Hotel The Herodion Hotel sits right at the foot of the Acropolis. It has two award-winning restaurants run by the same kitchen: the popular summer rooftop bar and restaurant Point A and the ground-floor restaurant Atrium,…
Red Door is the first yakiniku ‘grilled meat’ bar restaurant in Athens. Dine in just your socks, no shoes allowed. Draw the curtain shut for privacy or leave it open and watch as the bar fills up and transforms into a club.
While looking at Banksy’s latest artwork or a Rothko painting, did you ever think to yourself and wonder what it must taste like? The Rosewood’s Executive Pastry Chef Mark Perkins had just this thought, as he carefully selected five modern artists and their works to represent his afternoon tea desserts.
The concept behind Carousel is that no two days are ever the same. They describe their venue as ‘a revolving creative hub’, where you can experience anything from fine dining to life drawing, terrarium making or spoon carving, film screenings, music, comedy, and much more.
Slide into your booth at Bob Bob Ricard, a Soho restaurant serving English and Russian classics, and you may think you’re there for some fancy food. Think again. You’re in for a good time. Bob Bob Ricard is a sure thing, any night of the week. Press for champagne, sit back and enjoy.
Balthazar is among my top picks for dinner and drinks in Athens, serving modern Mediterranean cuisine with a Japanese twist inside a beautiful mansion house since 1973. The house opens year-round, with a stunning garden open during the summer.
How to Queue for Bao Soho If you want to avoid looking like a total idiot, look again up and down the street outside Bao before you enter. It’s a common mistake once you turn onto Lexington Street Soho, to only look at the…
Patty. Bun. Cheese. London is one of the best cities for chowing down on filthy delicious burgers, with no shortage of burgerias to be found within the M25. I bring you my ultimate top 5, and crown Bleecker Street Burgers the winner. Long gone…
Cafe de Klos is a world-famous restaurant and bar that dishes up the best grilled ribs in Amsterdam. Centrally located just off Leidsestraat in a small brown bar that’s definitely worth waiting for.
December is the best time to go Early December is my favourite time to escape the British winter when prices are at their lowest and the weather is at its best. Although December through April is the driest time to visit the island, with rain…
Noel: Where every day is Christmas Around the world, people are getting ready for Christmas. But by the end of December it will be all over, except at Noel in Athens. Noel is a Christmas themed restaurant and bar in central Athens, on the…
Vegetarian Brunch Spot in Notting Hill Farmacy is my favourite brunch spot right now. Hands down they do the best avocado toast in town. Smooth fresh avocado atop a toasted multigrain muffin, garnished with pea shoots, bean sprouts and a recurring favourite of mine,…